As most people know, there’s nothing quite like the deliciousness of a hot, freshly baked bagel. But what can you eat a bagel with that offers something new, whether it be for breakfast or a snack? The answer is: just about anything!
When it comes to breakfast toppings, options are limitless. From classics like lox, cream cheese and capers to more inventive creations such as almond butter and sliced banana or nutella and berries – adding any of these will take your morning bagel to the next level. If you’re looking for a savory lunch option, topping a bagel with your favorite sandwich fillings like veggie bacon, roasted red peppers, and vegan mayo is sure to hit the spot. For an extra protein boost, try adding avocado and poached egg.
Of course if you’re looking for something sweet – never fear! Drizzling honey or cinnamon sugar over a toasted bagel is always a classic for those days you’re craving something sugary. Or take it up a notch by stuffing your bagel with chocolate chips and marshmallows for the perfect treat. For those days you’re looking for something healthy yet indulgent, spread on a thick layer of peanut butter or almond butter with a sprinkle of chia seeds and sliced bananas.
No matter what filling you choose, one thing’s for certain – when it comes to pairings with bagels the options are endless! Have fun experimenting with different flavors to come up with your own tasty creations and enjoy the deliciousness of bagel perfection.
Bagels are a classic breakfast food that can be enjoyed in numerous ways. But if you’re looking to vary your breakfast fare – or just get creative – there are lots of delicious options for what to eat with a bagel. Having a bagel as part of your meal can certainly spruce up the morning routine, and there are plenty of tasty accompaniments to choose from.
For a traditional option, you can’t go wrong with cream cheese and lox. Cream cheese helps mellow out the bagel’s chewy texture and pairs perfectly with smoky salmon. You can add fresh herbs or capers for an extra burst of flavor. For a lighter variation, try ricotta spread on your bagel and top it with smoked trout and microgreens.
Another great way to enjoy a bagel is with your favorite nut butter, either slathered on top or sandwiched between slices of the bagel. Choose your favorite flavor – almond, peanut, or even hazelnut – and top it off with dried or fresh fruit like raisins, blueberries, or thinly sliced bananas. Jam or honey also make delicious additions.
If you’re looking for something savory to go with your bagel, try scrambled eggs. Top them with some grated cheese, chopped ham or bacon pieces, or even diced bell peppers and green onions for an additional kick. Not only are scrambled eggs tasty, but they also make a good protein-packed option for breakfast.
No matter how you choose to enjoy your bagel, there’s no wrong answer. Whether you keep it simple or experiment with various combinations of toppings and spreads, you’re sure to enjoy this classic breakfast food however you decide to top it off!
